Hosted by Akashi-Tai Sake on International Sake Day, enjoy an evening of discovery as you taste a selection of five exquisite sakes, exploring their unique aromas, flavours, and traditions. Akashi-Tai is an artisanal, premium Japanese sake produced in the Hyogo prefecture of Japan.
Located in a convivial setting in the opulent Hanami Room, each sake is paired with a modern pan-Asian small plate, showcasing the contemporary dishes from the team behind Ivy Asian in Chelsea.
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Need to book an odd number of tickets, or a ticket for one? – please email
Pricing includes service charge on the event menu.
