LAST TICKETS REMAINING

Tasting Menu: Barrafina

Wednesday 28 October 
Michelin-starred Tasting Menu hosted by Barrafina’s Executive Chef Angel Zapata Martin, each course paired with Estrella Galicia beers.
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Feasts At-Home

1-31 October 2020
Specially curated feasts from some of London’s favourite restaurants, including Gymkhana, Hide, Hoppers and BAO.

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TOP TEN CUISINES: VIVEK SINGH

Friday 30 October

Cinnamon Club. Vivek Singh’s flagship restaurant, showcasing a refined approach to Indian cuisine.

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TASTING MENU: MORTIMER HOUSE KITCHEN

Thursday 29 October
Enjoy a five-course menu from Head Chef Lello Favuzzi, who has recreated his memories of home for this year’s event, with a truly special menu inspired by family who stretch the Southern coasts of Italy from Puglia to Sicily and Sardinia. Wine included.

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FEAST AT-HOME: EMILIA’S CRAFTED PASTA

Friday 30 October 2020
Using simple and fresh ingredients, your feast by Emilia’s Crafted Pasta will bring delicious soul-warming comfort food. Your feast will include their daily fresh pasta, and original recipe sauces.

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TOP TEN CUISINES: OLLIE DABBOUS

Wednesday 7 October

Hide, by Ollie Dabbous, won a Michelin star just six months after it opened, maintaining Ollie’s reputation as one of the UK’s brightest and most accomplished chefs.

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Our Partners

GET IN TOUCH

London Restaurant Festival Limited
6 Lower Grosvenor Place
London SW1W 0EN

Tel: +44 207 834 6013
Email: info@londonrestaurantfestival.com

© 2019 London Restaurant Festival.

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