E&O Notting Hill has become synonymous with top-quality pan-Asian food served in stylish surroundings, arriving to great critical acclaim. This four-course lunchtime Tasting Menu paired with Innis & Gunn beers, emphasises the use of best local produce to create an enticing blend of flavours from across Asia.

Hosted by Innis & Gunn’s Brand Ambassador, discover the perfect marriage of beer and chocolate at London’s newest Private Members Club. 

Learn about Innis & Gunn’s delicious well-crafted, full-flavoured and spirit-finished beers, before you’re taken through a tasting of four beers paired with four bespoke handmade chocolates from Paul A Young.

Since 1982 Bombay Brasserie has paved the way for Indian and Bombay dishes in London, and is now an Indian restaurant destination. Enjoy this four-course sharing menu, featuring over 10 sharing dishes, showcasing a spectrum of flavours, fragrances and textures that epitomise Mumbai’s diverse and inspirational cuisine, complemented by classic Indian recipes from around the sub-continent. The menu has been curated to be paired with a selection of Innis & Gunn beers.