IMPORTANT NOTE: IF YOU WANT TO ADD A ‘SOLD OUT’ CORNER GRAPHIC TO A CHEF, ADD THE FOLLOWING CLASS TO THE COLUMN…
Italian chef Francesco Mazzei will transport you to the South of Italy with an Amalfi coast inspired four-course Tasting Menu on the terrace of his newest restaurant Fiume, overlooking the Thames in the heart of Battersea Power Station. Wine included.
A unique on-the-water dining experience at St Katharine Docks, Avalon by The Melusine is an exclusive dining space, set under the canopy of a stretch tent. Your four-course menu will showcase fresh and sustainably-sourced seafood from across the British Isles paired with Martin Miller’s Gin cocktails.
Hosted on a pontoon over the water in the heart of St Katharine Docks. Enjoy a four-course tasting menu, from a selection of restaurant at St. Katharine Docks. Including Emilia’s Crafted Pasta, Bravas Tapas and The Melusine. Wine included.
Hosted on their heated and covered terrace, enjoy a four-course Tasting Menu at one of London’s best loved restaurants, Bentley’s, curated by Michelin-starred Richard Corrigan. Wine included.