Margaritas through the ages at hipster bar and award-winning agaveria, Hacha, bringing a slice of Mexico to Brixton. Having been awarded UK Specialist Bar of the Year 2022, expect a vibrant and memorable evening. A masterclass featuring three cocktails paired with small plates.
After being greeted with a welcome drink, enjoy four Japanese canapés paired with four of Gusbourne’s award-winning English sparkling wines. Hosted by Master Sommelier Laura Rhys MS at the Rooftop Bar on the 8th floor of The Londoner: Shima Garden.
An evening of elegance at newly refurbished Bar Antoine at Four Seasons Hotel Londonat Park Lane, serving Michelin-starred Chef Yannick’s signature Allentonics (the reinvented Gin & Tonic). A one-off opportunity to try three unforgettable cocktails paired with canapés, hosted by Head Mixologist, Michele Lombardi.
Enjoy a sommelier-led masterclass with Oregon Wine hosted in the stunning L’oscar London, a member of The Leading Hotels of the World. Discover and taste six diverse wines, each paired with delectable, artisanal cheeses.
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WIN the Highland Park
‘Flavours from the Fire’ experience (worth over £750)
To celebrate Highland Park’s partnership with London Restaurant Festival 2023, we are delighted to offer the chance to win a 6-course Tasting Menu for two at Ekstedt at The Yard by Swedish Michelin-starred chef Niklas Ekstedt – which focuses on Nordic wood fire cooking techniques (wine pairing included). The winner will also receive a bottle of the new limited release, Highland Park ‘London Edition’ Single Malt Whisky (limited run of only 644 bottles).
This exclusive 18-Year-Old Single Malt Whisky celebrates the marriage of diverse yet harmonious flavours via a palate that features notes of pear, vanilla, nutmeg, and peat.
Competition open from 21 September – 31 October 2023. Winner contacted from 3 November 2023. Voucher must be booked by end of November 2023 and is valid from 1 November 2023 until 1 January 2024. Total value over £750. Terms apply*