Explore the city’s neighbourhoods through five hand-picked eateries. Relaxed, Autumnal evenings including three new openings.
If you are interested in purchasing a ticket for one person, please email: info@londonrestaurantfestival.com
This British restaurant and seafood bar is already turning heads in Greenwich having opened earlier this year.
Previously Head Chef at The Chelsea Pig, Irish chef Fionnan Flood heads up the kitchen in this unrefined neighbourhood eatery.
A 3-course menu of beautifully presented dishes with a Hacien Tequila cocktail on arrival.
Once a supper club, this neighbourhood eatery has just opened its doors on the vibrant streets of Notting Hill.
This flagship restaurant is all about vegetable-forward dining, matched with a chic and sophisticated atmosphere, and dedication to low waste and sustainability.
A feasting menu made-up of some of their signatures, and a Hacien Tequila cocktail to start.
A relaxed evening experience at this natural wine bar, amongst the buzz of Peckham Rye.
After a tequila cocktail, choose from their extensive list of natural wines, with a 3-course menu.
With a playlist inspired by their namesake Larry Levan, played from vinyl on a vintage sound system.
This little neighbourhood deli & natural wine bar has made a name for itself in Islington since opening its doors in September 2023.
Pronounced ‘Cheero’s, this female-led, relaxed Italian has become known for its delicious food offering including freshly made pasta from La Tua Pasta and natural wine from a selection of small, independent Italian producers.
Enjoy a glass of one of its most popular wines with the special menu, and a Hacien Tequila cocktail on arrival.