EVENTS EXCLUSIVELY FOR PLATINUM CARDMEMBERS
Indulge in open fire and Scandinavian cooking techniques in these two evenings at Studio Frantzén and Ekstedt at The Yard, featuring the finest Nordic produce.
Three culinary adventures across top restaurants in Marylebone: including KOL and Jikoni, Fischer’s and Carlotta. Six- courses, with Gusbourne English sparkling wine pairings throughout.
Delve into the world of fine spirits and their perfect pairings, with masters from behind the bar. Served up at Scarfes Bar and ABar Rooftop.
Celebrate the year’s top new openings with us this Autumn. From Kioku by Endo at The OWO, to Michel Roux’s latest concept Chez Roux, grab yourself a place at these highly sought-after restaurants.
Le Cordon Bleu has fashioned some of the world’s most sought-after chefs including Kerth Gumbs, set to show you the ropes at this cookery class before a menu at CORD Restaurant in Fleet Street Quarter.